Recipes
One pot meals that are easy and healthy.
KP’S Jollof Rice for Vegans & Vegetarians
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2 – 3 Tablespoons oil of choice
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2 cups of any KP’s Jollof Rice
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3 cups Vegetable stock or water
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Basil, bay leaf, rosemary or spice of choice.
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1 small onion (optional) sauté in oil before adding rice if you plan to use it.
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1 cup mixed vegetable
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Add vegetable oil of choice (2-4 tablespoons) in a medium size pot.
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Add KP’s Jollof rice, stir it all for 1-3 mins to ensure that all the grains are coated with the oil.
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Add 2 cups of vegetable stock or water to sautéed KP’s Jollof Rice, stirring to evenly distribute the rice
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Cover for 10 minutes. Reduce the heat to allow to cook for 20-25 minutes.
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Add the vegetables of choice and stir evenly.
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Let it stand for 5 minutes, fluff with fork before serving.
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Makes 8 servings and can be served with mixed vegetables.
KP’S Easy n’ Tasty Jollof Rice for Meat and Seafood Lovers
Makes 8 servings and can be served with grilled chicken, roasted lamb, baked fish, or stew.
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2 – 4 tablespoons oil of choice
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2 cups of any KP’s Jollof Rice
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2 cups beef or chicken stock or water
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Basil, bay leaf, rosemary or spice of choice.
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1 small onion (optional) sauté in oil before adding rice if you plan to use it.
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1 lb beef, chicken, sausage or smoked turkey
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Add vegetable oil in a medium size pot.
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Add KP’s Jollof Rice and sauté for 1-3 mins to ensure that all the grains are coated with the oil.
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Add the stock or water to the sautéed KP’s Jollof Rice, stirring to evenly distribute the rice.
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Add spices.***
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Add the sauteed onion (optional)
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Add the beef, chicken, sausage or smoked turkey and boil until tender.
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Cover for 10 minutes. Then reduce the heat and allow it to cook for another 20-25 minutes.
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Let it stand for 5 minutes, fluff with fork before serving.
*** Please, you may add other spices of choice but do not any more tomato stew.