About Us

Jollof Rice Is One Of The Most Popular Dishes Of West Africa, Originated Among The Wolof Ethnic Group Around The Senegal-Gambia Region. It Spread Quickly To Other Countries In The Region And Became A Staple Food Of Choice At Events. Jollof Rice Has Many Variations, Depending On The Cook But Maintain The Same Basic Ingredients Of Rice, Tomato And Other Spices.

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